Supervision and routine quality checks ensure consistent results across your facility.
Food and beverage facilities operate in environments where contamination risk, residue buildup and sanitation failures can cause product loss, downtime, and compliance issues.
Floors, restrooms, drains, wash stations and prep areas all require routine and documented cleaning to maintain a sanitary environment.
Solving the daily challenges of food-safe environments.
NSC understands the challenges active food handling spaces encounter. We study the workflow, safety standards and sanitation requirements of your facility. This allows us to deliver cleaning programs that integrate into your daily operations.
Prevent Contamination
New Standard Cleaning designs zone based janitorial programs that reduce cross-contamination risk across prep areas, processing lines, storage and employee spaces. Our teams follow documented workflows, color coded tools and surface specific procedures to ensure bacteria and allergens are not transferred between critical areas.
We reinforce these standards through training and routine quality checks. Ensuring your facility is a clean and safe environment for employees and patrons.
Dissolve Organic Buildup
Grease, sugars, starches and food waste accumulate quickly in food and beverage facilities. Affected areas are often floors, drains, walls and equipment surfaces. NSC uses food-safe cleaning methods and targeted chemicals to break down organic buildup without damaging surfaces or disrupting operations.
Our programs focus on preventing long-term residue, reducing slip hazards, controlling odors and extending the life of your floors and fixtures. We keep your facility clean, safe and inspection-ready.
Meet Compliance
Regulatory standards in food and beverage environments leave little room for error. NSC aligns janitorial services with food-safety expectations by following documented cleaning protocols, maintaining service records and reinforcing consistent execution across every shift.
Our structured approach helps support audits, inspections and internal quality programs. We ensure cleaning tasks are completed thoroughly and according to your facility’s requirements.
Safety
Customer-facing spaces play a critical role in how your facility is perceived and trusted. NSC focuses on restrooms, entrances, dining areas, service counters and high-touch surfaces to help reduce contamination risk in areas your customers interact with most.
Clean, well-supplied, and properly sanitized public spaces help protect customers and employees while reinforcing trust in your brand and facility standards.
Services for Food & Beverage Facilities
Each scope of work is customized to your operation and the level of service your facility requires.
Zone-based Sanitation
Color-coded Cleaning
Auto-scrubbing
Degreaser Treatment
Drain & Edge Scrubbing
High Dusting
Break Room Sanitation
Locker Room Cleaning
Restroom Disinfecting
Stainless Steel Cleaning
Maintain Service Logs
Prep Zone Cleaning
How to protect your assets and improve your surfaces.
Most facilities have a variety of floor and surface types that are deteriorating slowly. Lucky for us, surface coatings have come a long way. Our chemical partner NeverStrip has surface coatings that extend the life of your assets and make them easier to clean.
Prepared, Trained and Ready to Protect Your Operation
Our training program ensures every cleaner understands food-safe practices, material care, and sanitation standards before working in your facility. Through hands-on instruction and ongoing development, our teams deliver consistent, reliable results that support a clean, safe, and efficient food service environment.
Our work is built on presence. We don’t manage from a distance or rely on assumptions.
In the Field, Every Day
This hands-on approach allows us to solve problems quickly, maintain consistent quality and continuously improve the way each space is cleaned. By working where the work happens, we stay connected to your facility’s needs and keep your environment operating at a high standard, every single day.
Let’s Build a Better Cleaning Program for Your Operation
See how New Standard Cleaning supports food and beverage facilities with consistent sanitation, reliable service and cleaning systems that keep kitchens and dining areas safe and ready for service.
